Carrot, Dill, and Poppy Fritters

. carrotdillfritter   

shred a whole mess of carrots into a bowl with lots of dill and poppy seeds. season well with salt
and pepper. pour in two eggs beaten with some almond flour. combine well. form patties and fry
individually in oil until they get a bit crispy. serve with some pickled red onion. should take about
ten minutes to do the whole thing start to finish. seriously. thought i'd toss in a quick one this time.