Herring with Prosciutto, Grapefruit, and Sweet Potato Mash

herring with grapefruit, prosciutto, and sweet potato mash

Right into it:

1 large white sweet potato
2 slices prosciutto, chopped
1 package lightly smoked herring
5 sections of grapefruit
1 tbsp unsalted butter, melted
1/4 cup heavy cream
salt and pepper to taste

Bring a pot of water (and a pinch of salt) to a boil. Peel and cut up the sweet potato and add to the boiling water. Cook until tender and pass through a potato ricer. Stir in heavy cream and melted butter until smooth. Season with salt and pepper. Dress with prosciutto, grapefruit sections and herring. Serves four.


ashleynorth said...

this looks completely amazing. on.my.list.

Unknown said...

I just found your site. This sounds fantastic.